Full Circle: A Beer Brewed to Give
We’ve always believed in the power of giving back. When devastating bushfires ravaged parts of the country earlier in the year, we brewed a beer to raise much-needed funds for WIRES, the non-profit organisation providing rescue and rehabilitation for native Australian animals. With your support we donated $16,040.00 to WIRES and quickly realised beer could be used as a powerful tool in circumstances such as this.
2020 has been a difficult year for all of us, so we’ve decided to brew a beer with the sole purpose to support important causes that could do with a little extra help.
Introducing Full Circle – a beer brewed to give.
We will be brewing batches of Full Circle as our way to give back to the community. Some batches will be sold through Range Brewing’s channels with proceeds going directly to charities, others will be distributed to regions and venues that will be able to retain the profits for themselves.
Full Circle #1
The first edition of Full Circle is a hazy style IPA brewed for select venues in the Greater Melbourne area as a way to support the Victorian hospitality community affected by COVID-19 and subsequent lockdowns.
It’s easy for the rest of Australia to forget Melbourne is still in lockdown with many of the hospitality venues suffering. For our first batch, we wanted to give back to some of these venues in a small way. We’re not taking any profits from these beers, rather passing on the profits to the venues themselves. Each case has been sold at a discounted rate, which simply covers the cost.
We’ve made an IPA, dry-hopped with Citra, Mosaic and Centennial. The beer has been packaged into cans and will be available exclusively from the selected stores listed below. We won’t be selling cans from any of our locations or via our online store. The cans have been cold freighted down to our Melbourne location. We’ll be pouring one 50L keg of Full Circle #1 at Newstead on Friday the 2nd of October.
Support the local independent venues listed below by safely visiting in-store or jumping online.
Full Circle #1 is an IPA, dry-hopped with the luscious combo of Citra, Mosaic and Centennial. This batch has been fermented with Verdant IPA yeast, which enhances the peachy stone fruit aromas and ester profile. The body is medium-full, with a silky mouthfeel. On the palate this beer brings a vibrant and punchy hop experience. Citra and Mosaic come together to display distinctive tropical fruit flavours with soft layers of mango and passion fruit, orange zest and peach lollies. The finish is dry and crushable with lingering soft fruit notes. We think this IPA is perfectly suited to the Melbourne spring.
We hope you enjoy.